Look for the dark roast symbol- DARK ROAST coffees have flavors that only emerge when they have been roasted to a darker color.
Aromatic, evenly balanced and medium bodied, Hawaiian Kona is the only coffee grown on U.S. soil.
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Very aromatic, often considered to be the finest coffee in the world, this variety is direct from the Wallingford Estate.
Well rounded with hints of nuts and fruit, this coffee shows the finesse of a fine Central American variety, but with fuller body.